In Greece and Cyprus, it is normally made with pork [5] or sometimes with chicken, whilst ground beef and lamb are sometimes used in other countries. [6][7] The name comes from the Greek γύρος …

Jun 27, 2025 · In Greek restaurants in the States, you’ll find two types of gyros: The Greek-American version, made from ground meats and spices formed into a cone and cooked on a rotisserie, and …

Apr 8, 2024 · Learning how to make gyros from scratch seems pretty daunting, and most of us don’t have a spit in the backyard. But it’s doable to make them at home with our step-by-step gyros recipe. …

Aug 3, 2025 · The gyro (pronounced GEE-row) is a classic Greek dish, with the meat traditionally cooked on a vertical spit and shaved off in individual servings. While this delicious method for …

Jan 6, 2025 · Gyros: the world’s favourite Greek street food. When you hear the word gyros, you might picture a conical pita wrap filled with meat, tzatziki and fries. What gyros really refers to, though, is …

Jun 3, 2025 · Make your kitchen smell like the streets of Athens with this chicken gyro recipe! The secret? A rich Greek yogurt marinade infused with bold Mediterranean spices and plenty of garlic! …

May 28, 2024 · One of the most iconic dishes is the gyro, a mouthwatering combination of seasoned meat, crisp vegetables, and creamy sauces wrapped in soft pita bread. While you might associate …

Mar 31, 2023 · Make a Greek gyro sandwich at home by layering delicious homemade gyro meat, hummus, tzatziki sauce, tomatoes, and feta cheese on a large pita bread.

There's something undeniably irresistible about a well-made Greek gyro —the juicy, seasoned meat, the warm, fluffy pita bread, and the creamy, tangy tzatziki sauce, all wrapped together in a perfectly …

Basically, any kind of meat can be used to make gyros, though lamb and pork are a bit more traditional than beef and chicken. Also, lamb and pork tend to contain a higher percentage of fat which makes …